It smells lovely, and made nine little jars of chutney. It was very easy, and quick to make, not too many ingredients. Just going to leave it now for at least a month before it's ready.
some of the many green tomatoes left in the greenhouse |
the red tomatoes from the garden! |
cooking away |
This is my first time i visit here. I found so many entertaining stuff in your blog, especially its discussion. From the tons of comments on your articles, I guess I am not the only one having all the enjoyment here! Keep up the good work.
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